The food is one of the most representative characteristics of Italy, its gastronomy goes beyond a plate of pasta, I can say that in these 6 years that I have been living in Italy I have learned to value the pasta and each one of its presentations as well as the variety of its exquisite dishes.
By doing this work I was able to realise how extensive the Italian menu is and the importance of food socially speaking from cooking to the enjoyment of their food. Making the branding for this restaurant was a big challenge, representing all the Italian gastronomy would be complicated so I decided to base myself in the origin, where all this social ritual begins and this happens in the kitchen with a big frying pan, which on this occasion I used as a graphic element to give life to this logo and thus develop the brand of this restaurant located in le marche Italy.